Filter Search Search Content Type - Select -EventNews PostPageResource Focus Area - Select -AdaptionAir PollutionBuildingsCampaignsChemicalsClimate ChangeCommunicationsEnergyFoodLeadershipMitigationNetworksPharmaceuticalsPlasticsPressProcurementResilienceSustainabilityTrainingWasteWater Region - Select -EuropeGlobalLatin AmericaSoutheast AsiaUS & Canada Showing 102 results Skip to filters HCWH Europe’s sustainable food report is now available in French The healthcare sector has both great potential and a moral responsibility to implement healthy and… Food Sustainability Networks Europe Why buy local? The health care sector can increase access to healthy foods while addressing the social and… Food Resilience Procurement US & Canada Workshop | Sustainable and Healthy Food in Healthcare 9 October 2018, Nijmegen, The Netherlands, 08:00-13:00 CEST. Learn more and register. Food Sustainability Networks Europe Plant-based diets and the transition to healthy and sustainable food in healthcare HCWH Europe have recently launched two new publications promoting healthy and sustainable food and… Food Sustainability Networks Europe Make pulses part of your diet Personally I would prefer to advocate for higher consumption of vegetables, fruits, and pulses in… Networks Food Europe Building sustainable food systems in healthcare In October 2018, over 30 experts from hospitals, academia, and municipalities gathered by HCWH… Food Sustainability Networks Europe Call for an EU food policy Thirty-three leading campaign groups, farming organisations, and think tanks have come together to… Food Networks Europe Join the conference on the circular economy of food in the European healthcare sector Please note that the event will be conducted in French - On 3 June, the Hospital Center of Niort… Chemicals Plastics Waste Food Sustainability Networks Europe Stockholm hospital’s food programme wins prestigious environmental award Södersjukhuset Hospital has won this year's Region Stockholm Environmental Awards for their work on… Food Networks Europe Lessons in sustainable food | Member placement - South-Eastern Region, Norway Paola reflects on her time spent with Norway's South-Eastern Regional Authority learning about their… Food Sustainability Networks Europe Workshop report | Food waste and nutrition in healthcare facilities: developing a circular economy This event brought together over 60 healthcare, nutrition, and catering professionals to discuss how… Chemicals Plastics Waste Food Sustainability Networks Europe Political action is needed to support fresh, healthy, and sustainable food systems EU policy-makers need to take collaborative action to put policies in place to support a sustainable… Food Sustainability Networks Europe Skip to filters Current page 1 Page 2 Page 3 Page 4 Page 5 Page 6 Page 7 Page 8 Page 9 Next page Next Last page Last
